Teavana Mandarin Mimosa Herbal Tea
Our Mandarin Mimosa is a celebration in a cup. We blend sweet orange peel and tangy hibiscus with delicate chamomile flowers, creating a bright herbal infusion that's naturally caffeine-free. Each sip delivers sparkling citrus notes reminiscent of a champagne brunch, with a subtle floral finish that makes this blend perfect any time of day.
This caffeine-free blend steeps to a vibrant coral hue and fills your kitchen with the aroma of fresh citrus orchards. We craft Mandarin Mimosa for tea lovers who crave fruit-forward flavor without bitterness or astringency. Whether you're hosting friends or unwinding after work, this herbal tea offers the refreshing taste of celebration without the alcohol.
- Caffeine-free herbal blend safe for all-day enjoyment
- Sweet orange peel and tangy hibiscis create bright citrus flavor
- Chamomile flowers add gentle floral notes and natural relaxation
- Natural champagne essence for sparkling mimosa character
- Steeps to a vibrant coral color in 5-7 minutes
Ingredients & Flavor Profile
We source premium botanicals to create Mandarin Mimosa’s distinctive taste. Sweet orange peel from sun-ripened citrus forms the foundation, delivering natural sweetness and bright top notes. Hibiscus flowers contribute tartness and the signature coral color, while German chamomile adds a soft, honey-like finish.
Our master blenders add natural champagne essence to evoke the effervescent quality of a classic mimosa. Rose hips provide a subtle berry undertone and natural vitamin C. The result is a complex yet approachable herbal tea that tastes like celebration without any artificial flavors or sweeteners.
Brewing Instructions
For the perfect cup of Mandarin Mimosa, we recommend using 1.5 teaspoons of loose leaf tea per 8 oz of water. Bring fresh, filtered water to a full boil at 212°F, then pour over your tea leaves in a teapot or infuser.
Steep for 5-7 minutes to extract the full citrus and floral notes. Herbal teas can handle longer steeping times without becoming bitter, so feel free to adjust based on your taste preference. Steeping for the full 7 minutes creates a bolder, more vibrant cup.
Health Benefits & Wellness
Mandarin Mimosa delivers more than delicious flavor. Chamomile has been used for centuries to promote relaxation and support restful sleep. The gentle floral notes contain natural compounds that may help ease tension after a long day.
Hibiscus is rich in antioxidants and vitamin C, supporting your body’s natural defenses. Studies suggest hibiscus may help maintain healthy blood pressure levels as part of a balanced lifestyle. Orange peel contains bioflavonoids and essential oils that support digestive comfort.
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Questions About Mandarin Mimosa Tea
Each 2 oz pouch contains enough loose leaf tea to make approximately 20 servings of 8 oz cups. We recommend using 1.5 teaspoons per cup, so your pouch will last 2-3 weeks with daily enjoyment. For stronger flavor or iced tea preparations, you may use slightly more tea per serving.
Mandarin Mimosa is caffeine-free and made from botanicals generally recognized as safe. However, we always recommend consulting your healthcare provider before adding any herbal teas to your diet during pregnancy or nursing. Chamomile and hibiscus are common ingredients, but individual sensitivities vary.
No, Mandarin Mimosa contains no alcohol whatsoever. We use natural champagne essence, which is a botanical flavoring that mimics the taste profile of champagne without any alcohol content. This tea is safe for children, pregnant women, and anyone avoiding alcohol.
Absolutely. While many customers enjoy Mandarin Mimosa without sweetener, the natural tartness from hibiscus pairs beautifully with honey or agave nectar. Add sweetener while the tea is still hot so it dissolves completely. Start with half a teaspoon and adjust to your taste preference.
Mandarin Mimosa combines orange peel with hibiscus, chamomile, and natural champagne essence for a more complex flavor profile. The hibiscus adds vibrant color and tartness, while chamomile provides floral depth. Regular orange teas typically focus solely on citrus without the layered botanical complexity we've crafted in this blend.
Keep your tea in the original resealable foil pouch in a cool, dry place away from direct sunlight and strong odors. For extended freshness, transfer the tea to an airtight container or tin. Properly stored, loose leaf herbal tea maintains optimal flavor for 12-18 months.
Unlike black or green tea, herbal teas rarely become bitter with extended steeping because they contain no tannins from tea leaves. You can safely steep Mandarin Mimosa for 10 minutes or longer if you prefer a stronger, more concentrated flavor. The citrus and floral notes will simply become more pronounced.