Teavana Passion Tango Herbal Tea – Caffeine-Free Tropical Blend
Our Passion Tango Herbal Tea is a vibrant, caffeine-free infusion that brings together the bold flavors of hibiscus flowers, lemongrass, and apple with tropical notes of mango and passion fruit. Each sip delivers a refreshingly tangy taste with natural sweetness that shines whether you enjoy it hot or over ice.
We crafted this blend for tea lovers who crave bright, fruity flavors without caffeine. The ruby-red infusion is as beautiful as it is delicious, making it perfect for morning rituals, afternoon refreshment, or evening relaxation. Our proprietary blend has become a customer favorite for its consistent quality and bold tropical character that transports your senses with every cup.
- 100% caffeine-free herbal infusion – enjoy any time of day
- Hibiscus flowers, lemongrass, apple pieces, and natural tropical flavors
- Steep at 208°F for 5 minutes for optimal flavor extraction
- Naturally sweet with tangy notes – no added sugar needed
- 4 oz loose leaf tin yields approximately 35-40 servings
Ingredients & Flavor Profile
Our Passion Tango blend features premium hibiscus flowers as the foundation, delivering the signature ruby color and tart brightness that defines this tea. We complement the hibiscus with aromatic lemongrass, which adds citrus notes and a subtle herbal complexity.
Sweet apple pieces balance the tartness while natural mango and passion fruit flavors create tropical depth. The result is a well-rounded infusion that tastes like a 70-degree sunny day on a tropical island – bright, refreshing, and naturally invigorating.
Brewing Instructions & Serving Suggestions
Hot Brewing
For the perfect hot cup, we recommend using one teaspoon of loose leaf tea per 8 oz of water. Heat fresh, filtered water to 208°F (just below boiling) and steep for 5 minutes to extract the full spectrum of flavors. Remove the infuser and enjoy immediately, or sweeten lightly with honey if desired.
Iced Tea Preparation
Passion Tango shines as an iced beverage. Use double the amount of tea (two teaspoons per 8 oz) and steep as directed, then pour over ice. The concentrated brew ensures your iced tea won’t taste diluted. Add fresh fruit slices or a sprig of mint for an elevated presentation.
Storage & Freshness
Our loose leaf Passion Tango arrives in a resealable tin designed to protect the delicate ingredients from light, moisture, and air. Store your tea in a cool, dry place away from strong odors, as the porous leaves can absorb surrounding scents.
When properly stored, our herbal blends maintain peak flavor for up to 18 months from the package date. You’ll notice the vibrant aroma when you open the tin – a sign of freshness and quality sourcing. For maximum flavor retention, seal the tin tightly after each use and avoid exposing the tea to direct sunlight.
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What people are saying
Questions About Passion Tango Herbal Tea
No, Passion Tango is completely caffeine-free. This herbal infusion contains no actual tea leaves (Camellia sinensis), which are the source of caffeine in traditional teas. The blend is made entirely from hibiscus flowers, lemongrass, apple, and natural fruit flavors, making it safe to enjoy at any time of day or evening without affecting your sleep. Many customers specifically choose this tea as an afternoon or evening beverage for this reason.
A 4 oz tin of Passion Tango typically yields 35-40 servings when using our recommended measurement of one teaspoon (approximately 2-3 grams) per 8 oz cup. If you prefer a stronger brew, you may use slightly more tea per cup, which would reduce the total number of servings. For iced tea, we recommend doubling the amount of tea and steeping before pouring over ice, which means you'll get approximately 18-20 glasses of iced tea from one tin.
While Passion Tango is caffeine-free and made from natural ingredients, hibiscus tea is not recommended during pregnancy as some research suggests it may affect hormone levels and potentially stimulate menstruation. We always recommend consulting with your healthcare provider before adding any new herbal beverages to your diet during pregnancy or while breastfeeding. Your doctor can provide personalized guidance based on your individual health circumstances.
Passion Tango has a naturally tart profile from the hibiscus, which many customers love, but you can easily adjust the sweetness to your preference. We recommend starting with a small amount of honey or agave nectar, which complement the tropical flavors beautifully. For iced versions, simple syrup blends more smoothly than granulated sugar. You can also try steeping the tea slightly less than the full 5 minutes for a milder, less tart flavor. Many customers find that after drinking it a few times, they come to appreciate the natural tartness without any sweetener at all.
Yes, our Teavana Passion Tango Herbal Tea is the same proprietary blend that Starbucks uses for their Passion Tango iced tea. When you brew it at home following our instructions, you'll experience the same vibrant tropical flavor and ruby-red color. The advantage of brewing at home is that you have complete control over the strength and sweetness, and it's significantly more economical than purchasing individual drinks. One 4 oz tin can make the equivalent of 35-40 café beverages.
Store your Passion Tango tin in a cool, dry place away from direct sunlight, heat sources, and strong odors. The resealable lid creates an airtight seal that protects the tea from moisture and air exposure. Avoid storing tea near spices, coffee, or other aromatic products, as the leaves can absorb surrounding scents. When properly stored, your tea will maintain peak flavor and aroma for up to 18 months from the package date. Always close the tin tightly after each use and use clean, dry utensils when scooping the tea to prevent introducing moisture.
Absolutely! Cold brewing is an excellent method for Passion Tango and produces a smooth, naturally sweet infusion. Use approximately two teaspoons of loose leaf per 8 oz of cold filtered water and steep in the refrigerator for 8-12 hours. The extended steeping time allows the flavors to develop without extracting any bitterness. Cold-brewed Passion Tango has a slightly different flavor profile than hot-brewed tea poured over ice – it's mellower and sweeter with less tartness. This method is perfect for making large batches to keep in your refrigerator for easy serving throughout the week.